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| Nutrition Facts |
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1 servings per container
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Serving size
1 cup slices (154g)
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Amount Per Serving |
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Calories
60
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% Daily Value* |
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Total Fat
0.39g 0%
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Saturated Fat
0.03g 0%
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Trans Fat
0g |
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Total Carbohydrates
14.7g 5%
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Dietary Fiber
2.3g 8%
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Total Sugars
12.9g 26%
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Includes --g Added Sugars
--%
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Protein
1.4g 3%
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Vitamin A
IU 502IU
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Vitamin B1 (Thiamin)
0.04mg 3%
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Vitamin B2 (Riboflavin)
0.05mg 4%
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Vitamin B3 (Niacin)
1.2mg 8%
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Vitamin B5 (Pantothenic Acid)
0.24mg 5%
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Vitamin B6 (Pyridoxine)
0.04mg 2%
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Vitamin B9 (Folate)
6.2mcg 2%
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Vitamin C
10.2mg 11%
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Vitamin E
1.1mg 7%
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Vitamin K (Phylloquinone)
4mcg 3%
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Calcium
9.2mg 1%
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Fluoride
6.2mcg 0%
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Iron
0.39mg 2%
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Magnesium
13.9mg 3%
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Phosphorus
30.8mg 2%
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Potassium
292.6mg 6%
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Selenium
0.15mcg 0%
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* The % Daily Value (DV) tells you how much
a nutrient in a serving of food contributes to a daily diet. 2,000
calories a day is used for general nutrition advice.
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Nutritional details are an estimate and should only be used
as a guide for approximation.
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Data Source: Raw Peaches
USDA Food Data Central
https://fdc.nal.usda.gov/fdc-app.html#/food-details/169928/nutrients
-- Represents data that is not available.
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