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Fresh Ginkgo Leaves Tea
Servings: 1
Protocol
Ingredients
- Fresh ginkgo leaves, 2-3 leaves or use 1 teaspoon dried leaves
- Water, 1 cup
Directions
- Rinse the fresh ginkgo leaves thoroughly under cold water.
- Tear the leaves into smaller pieces to facilitate steeping.
- Place the leaves (fresh or dried) in a teapot or a large mug.
- Pour boiling water over the leaves, about 1 cup (240ml) per 2-3 leaves.
- Let the tea steep for 5-10 minutes.
- Pour the tea through a strainer to remove the leaves.
- Sip your tea and enjoy its earthy flavor.